Culinary Agenda Restaurant Pavillon Terre-Mer - Pavillon Du Zoute
Culinary Agenda Restaurant Pavillon Terre-Mer - Het familiale hotel Pavillon du Zoute verenigt al jaren traditie met kwaliteit waarbij een uitstekende service en een vriendelijk onthaal vooropstaan.

Culinary Agenda Restaurant Pavillon Terre-Mer

Open 7/7

Lunch from 12h to 13h30

Dinner from 18h30 to 21h // Weekends 18h30 to 21h30

We offer a daily 3-course menu for €69 p.p. excluding drinks.

To provide the best possible service, we ask that you inform us of your dietary restrictions or allergens when making the reservation.

Valentine’s menu 2025
Valentine’s menu 2025

Valentine’s menu 2025

Discover now our Valentines menu! (Friday the 14th and Saturday the 15th of Febrary)

Check the menu

Valentine’s menu

Come and enjoy with your loved one on the most romantic day of the year. This menu is available from February 14 to 15th, 2025.

Duo of appetizers

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2 Starters

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Maincourse

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Valentines dessert “Heart Of Love” *

4-course menu (excluding drinks): 95 € per person.

4-course menu (including drinks): 130 € per person.

No changes to the menu will be possible.

Booking